Chicken Shawarma with Rice: Toronto’s Favorite Office Fuel on College Street
Looking for the best way to serve a crowd without sacrificing flavor or speed? In Toronto, few dishes satisfy like chicken shawarma with rice — hearty, halal-friendly, customizable, and perfect for both quick lunches and large events. This guide from Shawarma Moose at 898 College St explains portions, sauces, sides, and smart ordering for teams and events across the city.
TL;DR
Chicken shawarma with rice is Toronto’s go-to for fast, flavorful office meals and events because it scales cleanly (individually packaged or buffet-style), travels well, and suits a wide range of diets. At Shawarma Moose on College Street, you can order pickup, delivery, or catering with halal meats, popular sauces, and crowd-pleasing sides — all tailored for corporate offices, warehouses, and gatherings.
Quick Answer
At 898 College St in Toronto, chicken shawarma with rice is the fastest, most reliable way to feed teams — it’s halal-friendly, travels well, and easy to portion for pickup, delivery, or catered events from Shawarma Moose.

What exactly is chicken shawarma with rice?
At its core, chicken shawarma with rice combines thinly shaved, marinated chicken — slow-roasted on a vertical rotisserie — with a bed of aromatic rice (often basmati), then finishes with sauces and sides. The dish balances protein, carbs, and flavor in a way that suits both individual meals and large-group service. It’s easy to keep warm, travels cleanly, and is comforting without being boring.
At Shawarma Moose, we season our chicken with a warm spice blend, roast it to a juicy char, and serve it over fluffy rice with optional fresh salad, pickles, and sauces. The result: dependable energy for busy workdays and events.
Why Toronto teams love chicken shawarma with rice
- Scales for any headcount: Go with individually packaged meals or buffet-style office catering depending on your setup.
- Halal-friendly: Easy to provide inclusive, halal-certified options without separate menus.
- Travel-ready: Holds heat and quality during delivery across downtown, midtown, and industrial areas.
- Customizable: Add-ons like garlic potatoes, fresh salad, and extra sauces make it adaptable to different tastes.
- Late-night available: Our College Street kitchen runs late (Thu–Sat until 3:00 AM) to support night shifts and events.
New to the dish? Start with our popular Chicken Shawarma on Rice and scale up with trays or lunch boxes when you need to feed a crowd.
Plates, bowls, wraps, or trays? A quick comparison
Choosing the right format saves time and cuts waste. Use this cheat sheet to match your setting and budget.
| Format | Best For | Pros | Considerations |
|---|---|---|---|
| Plate (rice + salad + chicken) | Desk lunches, small meetings | Balanced meal, easy to portion, minimal mess | Fixed portions; add extra trays for big appetites |
| Bowl (compact rice/chicken, add-ons) | Walk-and-eat events, limited space | Portable, customizable toppings | Smaller capacity than full plates |
| Wrap (pita or saj) | Standing receptions, ride-alongs | No utensils, easy distribution | Less ideal for sauce lovers; add rice on the side |
| Trays (family-style) | Large staff lunches, warehouse crews | Efficient for 20–100+; cost-effective | Needs serving space and utensils; label allergens |
If you want the rice-forward experience without a full plate, the Chicken Shawarma Bowl is a compact hit. For variety fans, our Mix Shawarma on Rice adds another protein into the rotation.
Portion planning and nutrition basics for teams
Planning for a mix of appetites? Use these general ranges to estimate without over-ordering.
Typical serving sizes
- Plates: 12–14 oz total food per person (6–7 oz chicken, 5–6 oz rice, salad/sides).
- Bowls: 10–12 oz total food per person; lighter than plates.
- Wraps: 1 standard wrap per person; 1.5 for heavy eaters.
- Trays: One full tray of chicken serves ~12–15; rice tray serves ~15–18.
Nutrition pointers
- Protein: Chicken shawarma offers lean protein with big flavor. Pair with salad for balance.
- Carbs: Basmati rice is aromatic and satiating; include a salad tray to balance.
- Sauces: Garlic sauce is bold; tahini is nutty; hot sauce brings heat — offer all three for flexibility.
- Allergens: Clearly label dairy (garlic, tzatziki) and sesame (tahini). Keep a dairy-free, sesame-free option available.
Quick headcount math
For a 35-person office lunch with mixed appetites, aim for 3 chicken trays, 2 rice trays, 2 salad trays, 2 potato trays, and a full set of sauces. Add 10–15% surplus if you expect overtime or late attendees.
Sauces, sides, and the crowd-pleasers
Pairing sauces and sides with chicken shawarma with rice is how you turn a good lunch into the office favorite.
Must-have sauces
- Garlic sauce: Creamy, bold, and the most requested.
- Tahini: Nutty sesame depth that balances spice.
- Hot sauce: Adds heat without overwhelming the core flavors.
- Tzatziki: A Greek classic that cools and brightens rich bites.
Sidekicks that never fail
- Garlic potatoes: Roasted, herby, and a guaranteed hit for hungry teams.
- Greek salad: Crisp cucumbers, tomatoes, feta, and olives for freshness and color.
- Pickles and turnips: Crunch and acidity to cut through rich sauces.
- Warm pitas: Helpful for scooping and wrapping bites on the go.
Building a Greek-leaning spread? Incorporate tzatziki and extra feta to give your lineup a Greek catering accent without switching menus.
How to order chicken shawarma with rice from Shawarma Moose
We keep ordering simple for corporate offices, warehouses, and event planners. Choose pickup, delivery, or full-service catering based on timing and group size.
| Step | What to Decide | Pro Tip |
|---|---|---|
| 1 | Pick your format: plates, bowls, wraps, or trays | Plates for seated meetings; wraps for moving crews; trays for 20–100+ |
| 2 | Choose proteins and sides | Add a chicken plate mix and at least one vegetarian option |
| 3 | Confirm sauces | Garlic, tahini, hot — include backups; keep tzatziki for Greek salad fans |
| 4 | Set delivery or pickup time | Plan a 15–20 minute buffer around meeting start |
| 5 | Share headcount and dietary needs | Ask about halal, vegetarian, and gluten-aware portions upfront |
For solo or small-team lunches, our Chicken Shawarma on Rice is the classic. Prefer handhelds? Try the Chicken Shawarma Wrap, then add a rice tray to round out the meal.

Local logistics around 898 College St
Planning a pickup or a tight delivery window near College Street? A few local notes help everything run on time and stay hot.
Local Tips
- Tip 1: If you’re near College and Ossington, set your delivery window 15 minutes before your meeting to account for College Streetcar traffic.
- Tip 2: Friday afternoons get busy along College; book earlier drop-offs for larger catering trays to avoid the rush.
- Tip 3: For Trinity Bellwoods or Little Italy offices, individually packaged meals reduce setup time and keep lines moving.
Not sure which format fits your office? Our College Street guide breaks down neighborhood-friendly options and when to pick bowls vs plates.
Halal, vegetarian, and gluten-aware options
We prepare halal-certified chicken and offer inclusive alternatives so everyone eats well. Keep a few of these in your mix:
Vegetarian and plant-forward
- Falafel: A hearty, protein-friendly alternative to chicken, perfect with rice or in wraps.
- Greek salad bowls: Crisp and filling alongside shawarma plates or wraps.
Other popular proteins
- Beef shawarma: A rich counterpoint to chicken for mixed trays.
- Souvlaki or kebabs: Skewers that pair naturally with rice, salad, and warm pitas.
Gluten-aware ordering
- Choose rice plates or bowls and skip the pita.
- Ask for sauce ingredients if you’re unsure about dairy or sesame.
Mini case: Warehouse staff lunch done right
A west-end warehouse team needed a filling lunch for 60 with minimal downtime. We recommended three chicken trays, two rice trays, garlic potatoes, Greek salad, and full sauces. Delivery landed 20 minutes before lunch bell, and meals were plated buffet-style with labeled utensils. Result: everyone ate within 12 minutes, and the shift started back on schedule with no waste.
Plan your next office lunch or event
Tell us your headcount, timing, and location, and we’ll recommend portions and formats that work. From individually packaged meals to buffet style office catering, we’ll make it easy.
New to shawarma? This practical catering guide explains how to choose the right format for your team size and appetite mix.
FAQs: Chicken shawarma with rice in Toronto
How much chicken shawarma with rice should I order per person?
For plates, plan around 12–14 oz total food per person (6–7 oz chicken, 5–6 oz rice, plus salad). For trays, one chicken tray serves ~12–15, and one rice tray serves ~15–18. Add 10–15% extra if you expect heavy appetites or overtime.
Is your chicken halal-certified?
Yes — Shawarma Moose prepares halal-certified options, including chicken shawarma, so mixed teams can share one menu without separate planning. Let us know if you also need vegetarian or gluten-aware meals.
What’s the best format for a short meeting?
Plates and bowls are fastest for seated meetings (no waiting to build a plate). For stand-ups or moving crews, wraps are clean and quick. For 20–100+ guests, buffet trays are the most efficient format.
Do you offer late-night service?
Yes. On Thursday through Saturday, our College Street kitchen runs late (until 3:00 AM), which helps cover late shifts, events, and after-hours team meals across downtown Toronto.
Key Takeaways
- Chicken shawarma with rice is Toronto’s most dependable office lunch and event staple: scalable, halal-friendly, and travel-ready.
- Pick the right format — plates, bowls, wraps, or trays — to match your meeting style and space.
- Plan portions by headcount, and add 10–15% buffer for heavy appetites or late arrivals.
- Round out the menu with garlic potatoes, Greek salad, and a full sauce set for guaranteed crowd-pleasing flavor.
- For pickup, delivery, or catering from 898 College St, Shawarma Moose makes ordering simple and fast.

